Farmers Way Organic Cassava Flour, is a grain free, gluten free, nut free, great tasting, alternative to wheat flours, 24 ounce bag

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Product Overview

  • Cassava flour is naturally gluten-free, can help improved physical endurance, and weight loss

  • A great replacement for other gluten free flour because of its 1:1 substitute in countless recipes

  • Cassava flour is know for being helpful in specialty diets, as it is grain-free, gluten-free, and nut-free.

  • Cassava is a tropical plant that is an energy-packed, tuberous root, that's rich in carbohydrates and can be used in both sweet and savory dishes.

  • A finely ground flour has a very smooth, almost powdery, consistency that includes a number of minerals that perform important functions throughout your body.

  • Size : 24 oz.

When dried and ground, our cassava flour makes the perfect alternative to wheat flour without sacrificing taste or texture in exchange for better health.Cassava is believed to have originated and been cultivated in South America well over 4,500 years ago. The arrival of the Spanish in the New World helped to spread the popularity of the root commonly known as Yuca to all of South and Central America, the Caribbean and even to Africa. This premium product is just one of the many we at Farmers Way are committed to bringing to our families and to yours. 24-month shelf life


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